31. Chocolate Lover’s Frosting
This recipe is easy to follow and the results are delicious. The texture is so smooth and creamy, that you want to eat the frosting before it gets to the cake. This frosting is a cinch to make and tastes delicious and a perfect pair to the chocolate cake. Wonderful icing that is very easy to make with a semi rich taste and smooth consistency. Simple ingredients but a delicious topping for all cakes, cupcakes and anything else you can think of.
6 Ingredients and Directions of Chocolate Lover’s Frosting Recipe …
mmmm…..life without chocolate is not worth living!
- Berrypicker
32. French Chocolate Cheesecake
This recipe is the best and a deliciously rich dessert that goes perfectly well with dark brewed coffee. This is not hard to follow and make, as a matter of fact, if you are fond of baking you can be able to make this in no time and sweat-free. This is a dessert that is worth your time because your friends and family will sure to love this.
21 Ingredients and Directions of French Chocolate Cheesecake Recipe …
33. Royal Chocolate Cheesecake
This recipe wasn’t all that hard & it turned out a cheesecake that was better than any bakery. Just take your time & follow the recipe & it will come out fine. You can use peanut butter cream-filled sandwich cookies for the crust and the peanut butter will give you a hint that will be enjoyed by all. You can garnish it with whipped cream and chocolate swirls to help balance the rich flavors of the cheesecake. It has a wonderfully creamy texture and is very rich, great for huge crowd because just small piece of this sweet treat will be enough to satisfy one’s palate.
17 Ingredients and Directions of Royal Chocolate Cheesecake Recipe …
The pictures will make you drool…
- Plaid
34. Chocolate Raspberry Brownie Mousse Delight
Ingredients:
BROWNIE
1 2/3 cups (10-oz. pkg.) NESTL? CHOCOLATIER™ 53% Cacao Dark Chocolate Morsels, divided
1 1/4 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1 cup granulated sugar
1/3 cup (2/3 stick) butter, softened
1 teaspoon vanilla extract
2 large eggs
1/3 cup frozen raspberries, drained, mashed
21 Ingredients and Directions of Chocolate Raspberry Brownie Mousse Delight Recipe …
35. Chocolate Fudge-Mint Cheesecake
This cake has the right amount and touch of mint that melts in the mouth with nothing but minty goodness and a texture of soft chocolate like silk, a taste that is so excellent and unforgettable. This is extremely exceptional; the mint cookie crust, cream de le menthe and the cream cheese in the cake are excellent together. Though it was a bit time consuming, it is worth the time and effort. The chocolate makes the cream cheese so smooth and creamy while the mint completes the taste experience with a lightness that only mint can do.
15 Ingredients and Directions of Chocolate Fudge-Mint Cheesecake Recipe …
I love this site but the only problem is that almost every recipe i clicked on the link was broken and i couldn’t see how to make the dessert. there were abot 6 links that were broken, which is a shame because everything looked so wonderful.
i have just seenall the recioepes .eid is coming next monday i will defe
to Nerida:
Oh, yes, this is one of my favorite articles too :)) Unfortunately we’ve just experienced some problems with our website and that’s why some of the recipes have disappeared. They’ll all be restored in a couple of days, though, so please, check back on them later this week, OK?
Thank you for reading, Nerida! :)
Wow, these all look delicious. I want to make them all I’ll have t to start with the Orange White Chocolate Cheesecake. This looks fabulous, can’t wait to try it. Thanks for the great recipes.
Hey Tanya,
Would love to know how those worked out for you! :)
You should not be allowed to publish anything! who ever decides on your content should be fired, all this dieting stuff is what is making a global group of sick girls and women and men with the constant obsession of diet and the thiness ideal. I will pray for you you need it, the truth is you have blood on your hands already by irresponsibility
Woah Sarah! I hardly think giving overweight people advice on how to lose weight is irresponsible! We are not promoting the “ultra skinny waif” look at all. Of all the people, I would know better.There is a huge difference between that and promoting a healthy lifestyle. Sorry you felt that way :)
Is it possible for you to send me all of the above recipes in pdf format…and I will take any other recipe you have to offer.
And do you know anyone who has the recipe for cowboy cookies like the ones that you buy in the schnucks grocery stores in St. Louis Mo.?
Hi Olga, I’m looking for a fancy chocolate dessert to serve to about 80 for a Christmas Dinner Party. I’m wondering about how many the Chocolate Decadence Cake I would serve? Thanks, Vicki
Hey Randy,
Don’t think we know the recipe for the cowboy cookies, but we can certainly make a PDF file for the recipes. It’ll be added to the post
over the weekend. :)
Hey Vicki,
That Chocolate Decadence Cake recipe is for 12 servings. So, you might wanna reconsider and make something different, like cupcakes instead… Or better yet – make a chocolate fountain and serve fruit, like strawberries. Or make chocolate covered strawberries instead. It’s not hard to do, yet extremely tasty! And the individual size of this dessert will make it easier to serve them and to eat them too.
Just an idea… :)
these look really good how did you come up with these deserts
Hey Taylor,
We have our ways :) Have you tried any of these??
i have never tried any of these recipes… i think i will start tommorow
Bob,
Yaay! You should. Let us know how the “experiments” work out :D