Today, I will guide you through a surprising list of some of the healthiest traditional beauty products - lacto-fermented foods and beverages!
When the first Europeans arrived on the American continent, they also brought their knowledge of how to make delicious fermented foods and drinks. In the process of lacto-fermentation, good bacteria transform starches and sugars into beneficial acids. Our ancestors were guided by traditional wisdom and their innate instincts about vitamins, minerals, and enzymes, since there was no scientific knowledge about them at the time. Nevertheless, they knew that lacto-fermented foods protected them from diseases, kept their skin soft and clean, cured stomach ailments, and added a pleasant, sour, tang to otherwise plain meals.In our age of processed, pasteurized, and devitalized products, it is critically important to include in the diet a fair amount of foods containing live, stomach-friendly bacteria. These beauty foods will please your palate, revitalize health, strengthen immunity, and inevitably help you gain ultimate attractiveness:
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