Eco weddings are big business and caterers are getting in on the act by producing organic cakes and desserts for your big day. The House of Sugar are one such company. Using non-GM and organic ingredients they will take your favourite desserts and shrink them into mini treats for your guests to enjoy. Tiny tiramisu, pygmy pot au chocolat, teeny weeny waffles... you name it! You could stick with one type of mini dessert, or pick a whole range and let your guests go wild. They can also make an exciting alternative to a traditional wedding cake.
They will meet with the bride and groom for a personal consultation, where you will see examples of their work and receive a box of yummy samples, but if you really want the full sugary experience why not opt for their ‘Diamond consultation service’ where a designer comes to your home and lavishes you with dessert after dessert after dessert.
House of Sugar make their products on the very day of your wedding, which often means while you are getting your pre-wedding beauty sleep their chefs and designers are hard at work.
As with most cakes and desserts prices vary according to the size and number and you can contact House of Sugar at email@example.com for details.
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