Combining chocolate cookies with chocolate kisses is delicious as can be. If you don't believe it, it's time to try it. Ingredients: 1/2 cup pure or light olive oil 1 1/2 cup granulated sugar 3 large eggs, beaten to a pulp 3 tablespoons milk 2 teaspoons pure vanilla extract 1/2 cup unsweetened cocoa 2 1/4 cup flour 2 teaspoons baking powder 3/4 teaspoon salt 1 cup powdered sugar 24 chocolate kisses, unwrapped Instructions: Preheat oven to 375F. In mixer bowl add olive oil, sugar, eggs and milk. Beat well and blend in vanilla and cocoa. Add flour, baking powder and salt, then mix until well blended. Drop by teaspoonfuls into powdered sugar and roll until well coated. Bake for 7 minutes. Remove and press a kiss into the center of each cookie. Source: ohsweetbasil.com

These are perfect for any occasion, because you can make them in any color to match the season. The next time you're invited out, put this on your to-do list. Ingredients: 3 egg whites 1/4 teaspoon cream of tartar Pinch salt 1 cup sugar 1 teaspoon vanilla extract Red and green food coloring, optional 44 milk chocolate kisses Instructions: Place egg whites in a small bowl and let stand at room temperature for 30 minutes. Beat egg whites until foamy. Sprinkle with cream of tartar and salt and then beat until soft peaks form. Gradually add sugar and vanilla, and beat for 5-8 minutes. If desired, divide batter in half and fold in red and green food coloring. Drop onto lightly greased baking sheets. Press a chocolate kiss into the center of each cookie and cover it with meringue using a knife. Bake at 275F for 30-35 minutes. Source: tasteofhome.com

In the mood for more cookies? Well, you can whip up a batch of these by the end of the day and snack on them all night long. Ingredients: 3/4 cup butter, melted and cooled 1 cup brown sugar 1/2 cup sugar 1 egg 1 egg yolk 1 Tbsp vanilla 2 1/2 cups flour 2/3 cup cocoa 1/2 tsp baking soda 1/2 tsp baking powder 1/2 tsp salt 2 bags mint Hershey kisses Instructions: Beat together butter, sugars, eggs, and vanilla. Combine flour, cocoa, soda, baking p0wder, and salt. Stir into creamed mixture. Chill for 1 hour. Roll in small balls and place in greased mini muffin pans. Bake at 350F for 8 minutes. Immediately place a Hershey kiss in the middle of each cookie. Source: creationsbykara.com