Chia pudding is so delicious and filling, and this recipe takes it to another level. Chia seeds are gaining popularity lately, and for a good reason – they are packed with healthy fats, protein, and fiber. They also absorb liquids quickly, so when combined with milk they turn into a pudding-like consistency. It is also cheap, containing only 3 to 5 ingredients! It is so simple to make, and tastes like something you would get at a coffee shop. This recipe is grain-free, vegan, sugar-free, and soy-free! Ingredients: 2 tablespoons chia seed (I order mine from nuts.com) 1/4 cup coffee 1/4 cup chocolate almond milk cacao nibs for garnish and extra pow! (optional) 1 TB agave or natural sweetener (optional - Jeremy liked it with Agave & I liked it plain) :) Directions: In a small bowl add ingredients and mix with a whisk for about 1 minute. Then let sit for 10 minutes while you shower, read, write this post, etc. Enjoy! You can kick your expensive coffee habit once and for all by incorporating these delicious recipes. Even if you don’t buy Starbucks every day, these recipes are delicious, healthy additions to any diet. What is your favorite recipe to include coffee in? Sources: minimalistbaker.com, allaboutveganfood.com, veganculinarycrusade.com, tasty-yummies.com, minimalistbaker.com, sweetmiscellany.blogspot.com, mybizzykitchen.com, and feedyourskull.com