Sometimes this whole writing thing ends up backing me into a culinary corner that only determination, innovation, and a bit of extra mayonnaise can get me out of. Case in point: The Pork Roll Rachel Sandwich. ...Source
Whether you call it a hero, a hoagie, a po’boy or a sub, sandwiches are a lunch staple throughout the country. But it’s not just their vocabulary that varies greatly from region to region: their ingredients are inspired by local products and palate peculiarities. Here ...Source
Drive the length of Jersey Turnpike and jump off any exit and there's a very high probability you'll be close to a diner, street cart, or corner store selling something called pork roll. Why are New Jersey eaters crazy about this breakfast meat? Read on ...Source
The celebration honoring Trenton's pork roll heritage will run from 10 a.m. to 8 p.m. Saturday at the Trenton Social bar and restaurant at 449 South Broad St. ...Source
Juicy and crunchy pork souvlaki (skewers) paired with creamy tzatziki sauce and fluffy pita breads! The pork is first marinated to soak up all the wonderful Mediterranean flavours and then grilled to high temperature, to get all crunchy and nicely coloured.. ...Source