The boyfriend is a "meat and potatoes" type of guy, through and through. Actually, I guess he's more accurately described as a "meat and rice" type of guy. In any case, left to his own devices, I think he would eat meat at almost every ...Source
Fall may be Pumpkin Spice and turkey season for some, but for many outdoor enthusiasts –including the Hmong, it’s also Deer Season! My late father loved hunting for deer, and to this day my mother and brothers still love to go hunting. I recently received ...Source
A recipe for squirrel stew done the way the Hmong make it, with lemongrass, ginger, lots of herbs and chiles. Many Hmong immigrants hunt squirrels in the US.Source
This Homemade Wonton Soup recipe is so delicious and easy to follow. This recipe is easy and fun to make, stuffed with plump pork dumplings, fresh vegetables and Jumbo prawns. Ingredients Wontons- … ...Source
Thís Gínger Beef, Mushroom & Kale Stír-Fry ís a total crowd-pleaser of a dísh, and can be ready to go ín less than 30 mínutes! Thís post ís also sponsored by McCormíck. Ingredients Marinade Ingredients: 1/3 cup soy sauce 1/2 cup vegetable broth (or chícken/beef ...Source
Stir Fry Curry Crabs 3 cooked or raw Dungeness clean cut crack the shells, set aside Stir fry sauce 1/2 can of coconut milk, (if you like coconut milk you can add a bit more for the sauce) 2 T of red curry paste 2 ...Source
This is a Lao Papaya Salad Recipe. With this recipe, you can interchange the green papaya with cucumber, longbeans, mangos, etc. This dish goes great with grilled meat and sticky rice. Hope you enjoy. ...Source
Hmong Chicken Herb Soup (Thsuaj rau Qaib) is a very special soup to the Hmong. This traditional holistic soup, from the herbs used to what they are used for, have been passed from generation to gen… ...Source
This dorm-room classic is graduating. Ditch the seasoning packet, and create your own stir-fry with garlic, snow peas, sesame dressing and turkey sausage.Source
Since I first started writing this blog, one of the most requested dishes from my followers (believe it or not, I do have a following!) is Tom Khem, loosely translated as Sweet Salted Pork Stew wit… ...Source
This refreshing soup goes well when a deep-fried dish is part of a Lao meal. Soups (gaeng or keng) are eaten as the same time as other dishes, not served first. ...Source
Red Chicken Curry (Gaeng Daeng Gai) This authentic spicy coconut milk based red curry uses homemade red curry paste. Flavored with both fresh and dried spices, kaffir lime leaves and fresh sweet basil leaves it is a harmonious dish with chicken. Finish the cooking with ...Source
Just about everyone I know that has tried sticky rice loves sticky rice. It was kind of weird how this one time I was at the laundromat with my mom and sisters, and out of the blue this Caucasian man came up and asked me ...Source
As in, yoso-silly, yoso-hungry, yoso-full, or best of all; mmm-delici-yoso!!!!! A San Diego based food and travel blog. An Ex-Pat Kama'aina and Friends explore food, restaurants, and travel from San Diego and points beyond since 2005. ...Source
Fried Sun-Dried Beef with Dried Chilli Dipping Sauce from Lers Ros Thai Restaurant, San Francisco: Neua Tod and Jaew (เนื้อแดดเดียวทอดและแจ่ว) | SheSimmersSource
ต้มแจ่วปลา Laotian fish soup recipe: 'Dtom jeaw pla', Rustic & Spicy Fish Soup. These are the best authentic Laotian food recipes from the award-winning Thaifoodmaster journalSource