Chicken Piccata PastaThis dish is comprised of chicken, pasta, and a sauce made from butter, garlic, and lemon juice. The chicken is cooked in a pan with the sauce, and then the pasta is added to the pan and cooked until tender. This dish is served with a side of veggies or a salad.Full recipe with direction on Blackstone Products

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Hibachi Vegetables came out PERFECT. I ran out of soy sauce so just substituted for extra teriyaki. Definitely double broccoli next timeFull recipe with direction on The Cooking Jar

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INGREDIENTS 2 packages of chicken wings and drums. 12 wings and 12 drums GWOK DUST 5 tablespoons paprika 4 tablespoons salt 4 tablespoons garlic powder 2 tablespoons black pepper 2 tablespoons cayenne pepper 2 tablespoons onion powder ROOSTER RED WING SAUCE 1 cup Sriachi sauce Juice of 1 lemon 1 tablespoon salt Melted butter DIRECTIONS... Read more »Full recipe with direction on FIREDISC® Cookers

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INGREDIENTS: 4 each Chicken Breasts, butterflied, cut in two, pounded thin 1 c fry oil 1 c flour 1/2 lemon juiced 1 c chicken stock 1/4 c white wine 1/4 c capers 1 tbsp. chopped parsley DIRECTIONS: Set the FireDisc to Medium heat, dredged the chicken in the flour, then fry once the oil reaches 350... Read more »Full recipe with direction on FIREDISC® Cookers

INGREDIENTS: 1 1/2 qts frying oil 1 c whole milk 1 large egg 4 1/2 tsp baking powder 1/2 tsp of salt 1/4 c unsalted melted butter 2 c all-purpose flour 2 tbsp sugar 1/2 c coconut 1/2 c mini chocolate chips DIRECTIONS: Whisk the milk and eggs together in a small bowl. In a... Read more »Full recipe with direction on FIREDISC® Cookers

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INGREDIENTS 3/4 pound boneless skinless chicken breasts, cut into 1-inch cubes 1/2 pound reduced-fat smoked turkey kielbasa, cut into 1/2-inch slices 1 medium onion, chopped 3 garlic cloves, minced 1 tablespoon olive oil 1 each medium green, sweet red and yellow pepper, coarsely chopped 1 pound fresh mushrooms, sliced 2 medium tomatoes, diced 1/4 cup... Read more »Full recipe with direction on FIREDISC® Cookers

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The chili for this recipe is a hotdog chili. It’s incredibly easy to make, has less ingredients than a traditional chili, and you can make it right on your griddle top. If you find that the Ketchup is too rich or sweet on it’s own, you can substitute some or all of it with a …Full recipe with direction on Blackstone Products

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