Today is August 25th and IMBB 18: Summer's Flying, Let's Get Frying, hosted by Linda of At Our Table takes place on August 28th. That gives me three days to finish the round-up, so it looks like I’m really going to have to pick up the pace!
Our first stop on today’s tour brings us to Heidelberg, Germany where Michelle of Oswego Tea has just arrived back from Brussels, Belgium. While she didn’t have time to make us food, she tells us about some delicious Earl Grey Cookies she had during her trip that were "subtle and light, with a lemon and butter base." Thankfully Michelle has included a recipe for earl grey cookies to let us make and taste them ourselves.