Definition: Mince ...


1. To Cut Food into Very Small Pieces. Usually 1/8-inch or Less. Much Finer than Chopping, **mince**d Food is in the Form of Tiny Cubes or Bits, It is a Step above Being Crushed

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2. When Referring to Meat, mince is a Product Made of Beef Finely Chopped by a Meat Grinder (more Commonly Known as Hamburger Meat or Ground Beef)

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