Did you ever run across a delicacy you adore in a restaurant, and wished you could make it at home? That happens to me all the time – and it's surprisingly easy to find a way to make your favorite restaurant foods right in your own kitchen. Mind you, these are just the things I've always wanted to make, but here are 8 restaurant delicacies you can make at home.
1. Creme Brulee
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Creme brulee is actually really easy to make, especially in its standard form. You only need heavy cream, a vanilla bean (or just plain vanilla), raw or vanilla sugar, eggs, and water. The hard part comes with actually baking the custard, but you just have to practice and find out which method works best for you.