I love bacon, there's something about the smell, texture and flavor that just makes me drool, drool, drool. And as much as I love the fatty portions of the meat, we all know it's about how well they combine. You need a good proportion of meat to fat in order to make it work well. Every person has their own personal ratio, but something tells me that this obviously fatty ratio isn't going to become many people's personal favorite. ...
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Definition: Mince > Mince:1. To cut food into very small pieces. Usually 1/8-inch or less. Much finer than chopping, minced food is in the form of tiny cubes or bits, it is a step above being crushed.2. When...
Tags: fat, the consumerist
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