Sure you can rush to the refrigerator's automatic ice maker or open the freezer and grab a tray of cubes, but come on, aren't ice buckets the height of chic when it comes to cocktailology? The supreme entertainer will have an ice bucket ready and waiting, with tongs nearby whenever guests need a refill. The tongs are as important as the ice bucket, one can not exist without the other. If you think about the way a professional bartender works, ...