You are stalking tag 'Cooking'
March 17th, 2006
Fig, Orange & Chipotle Pork Roast
March 15th, 2006
When Life gives you Meyers
March 12th, 2006
Thin Mint Recipe – homemade and all-natural
March 11th, 2006
Katiba!
February 27th, 2006
Smoked Bacon and Egg Ice Cream, Pain Perdu, and Tea Jelly
February 27th, 2006
Smoked Bacon and Egg Ice Cream, Pain Perdu, and Tea Jelly
I have long been an advocate of having dessert for breakfast, but at England’s The Fat Duck, breakfast is the new dessert. Amidst the restaurant’s menu of Snail Porridge and Sardine on Toast Sorbet, a finale of Smoked Bacon and Egg Ice Cream seems to fit right in. After reading rave reviews about this dish, I simply had to try it myself. But since my chances of dining at The Fat Duck in the foreseeable future are next to zero, I spent last weekend trying to recreate it at home.
February 8th, 2006
Dinner Series Wrap-up
While the Steelers and Seahawks spent the past couple weeks training for the Superbowl, I was in my kitchen preparing for two big events of my own. My dinners last weekend may not have had a halftime show, and I didn’t get to douse my guests with Gatorade, but I accomplished what I set out to do, and thought the food was delicious.Here’s a summary of the dishes I served. It may seem like a lot of work, but it’s hardly fair for me to call it that when I had so much fun and learned so much along the way.
February 8th, 2006
Dinner Series Wrap-up
January 26th, 2006
Dinner Ramblings
It took long time to persuade myself to charge my friends $50 for dinner next weekend. After all, if someone invited me to their place but told me that I’d have to pay that much, I would really have to be convinced that it was going to be worth it.
January 26th, 2006
