I love blue cheese, including Blue Stilton, but always try to keep it off of my hands while eating it. It's too stinky and I don't want to have that potent odor lingering around all night long. This is why I am flabbergasted to hear that the Stilton Cheesemakers' Association has commissioned a Manchester-based aromatics company to create a wearable Eau de Stilton perfume. The scent will be earthy, yet fruity and feature a "symphony of natural base notes ...
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