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Whenever there's champagne at a party, I always end up being the cork-popper. It's a relatively new responsibility of mine; just a few years ago I couldn't handle it. I always assumed I'd break a window, or shoot someone's eye out. However, now that I have the hang of it, I actually enjoy it. There's something exciting about the pop! If you wish to learn how to do it, hopefully these tips will help out.
- First of all, make sure the ...
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