Recipe: Pork Ham Roll

Today's recipe is Pork Ham Roll. It can be served as a lunch, hot or cold.

Ingredients:
2 kg pork ham
600 g mincemeat
100 g Gauda cheese
Salt, pepper, chili
Cooking oil
Aluminum foil
Kitchen string

Preparation:
Thoroughly wash pork ham, let it dry, cut lenghtwise 1 cm off the edge (open it like a book). Beat it with pestle and add salt and pepper.

Mix mincemeat with chili, salt and pepper and spread it over previously cut pork ham. Roll the ...

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