When I decided to write about enchiladas for last night's Sunday Dinner, I wasn't totally sure how I would spin them into Monday's Leftovers. You could always reheat them and enjoy them again, however I was hoping to find something a little more exciting. One of the things I thought of ??? I haven't tried it, but I thought it could be interesting ??? was to puree the remaining enchiladas (only if they were prepared meatless) and use ...

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