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Healthy You! - 10 Food Secrets You Didn’t Know!
You probably heard a lot of facts about food, but I bet these 10 little food secrets will come as a surprise!
1. Apples – An apple a [...]
Noteworthy Nibbles Mar. 20-26, 2008
Looking for something tasty to do this weekend? Here's some noteworthy things you might want to check out. If I missed one, let us know [...]
Simple Tip Pre-Sort Your Silverware
Here's a simple tip that will leave you saying, "Doh! Why didn't I think of that!"For some reason, unloading the dishes is one of my [...]
I love avocados, but they definitely have to be handled with care. You have to eat them when they're just ripe â€" when the skin gives slightly to the touch â€" and ideally, you shouldn't peel an avocado until right before you plan to eat it or it will turn brown and mushy.
But what if you want to cut open an avocado, slice some off, and store the rest overnight? Or, perhaps you've made a big batch of guacamole ...
Responses to "Keep Your Avocados and Guac Fresh and Green"