The third episode of Hell's Kitchen aired last night and, unlike many of the contestants, I was prepared - Grey Goose martini in hand, computer by my side - and ready for whatever challenges Gordon Ramsay proposed. Not only did the chefs-in-training have to cook their usual dinner service, but they also had to wake up at 5am to prepare breakfast for members of the United States military. To see what went down - or as the booming, ...
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