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Thank you for pointing those two things out. If something is fat-free, the manufacturers have to compensate with sugar so as not to compromise the taste. And raw honey is indeed better because the heat used in pasteurization hasn't killed off vitamins, minerals, and enzymes.
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I would have to disagree with fat free yogurt. The reason being, is when you buy foods that are fat free that means it has more sugar, which will spike you insulin and make you store fat. So the better choice would be low fat yogurt with raw honey. Raw honey is also better than regular processed honey.
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The thing is, basil is a herb while lettuce is a leafy vegetable. I don't see how you can compare them. But that's just me.
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I'd pick basil too! ;)
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On #9 I would say mozzarella more so then feta! But hey that's just me! And Basil > lettuce. Maybe its that Italian attraction I have......hmm..... -giggle-
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Those are some refreshing guilt-free snacks to stack up on, this summer!! :)
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Perfect post for what's coming ahead! I live in Madrid and today the temperature got up to 27ºc!!!!!!!!!!!!!! http://www.etsy.com/shop/JulienDenoyer
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oh this post is making me go down the stairs and rummage the fridge