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Looking for something tasty to do this weekend? Here are some noteworthy events you might want to check out. There's a lot going on this weekend, but if we missed one, let us know in the comments below!
Every couple of months, I get a huge craving for shredded pork. The kind of slow-cooked, moist, melt in your mouth, scrumptious pork that is stuffed into carnitas and pulled-pork sandwiches. The other day I experienced one of these exact cravings when I saw a recipe for TeamSugar member Twinkle's super easy BBQ pork.
The pork looks incredibly juicy and the recipe is practically effortless. All you need is time, but good things come to those who wait. To ...
My mom has always enjoyed unique foods. As a kid I remember her chowing down on plates full of things that I couldn't â" at the time â" enjoy. One of her fave weird treats happened to be pigs' feet. I always thought she was crazy, why on earth would anyone want to eat feet? Well, turns out she might not be so crazy after all.
In Tokyo, pigs' feet and other collagen rich foods are the latest craze. So ...
Unlike my past 'Wich of the Week recipes, this sandwich depends not on a perfect blend of flavors or expert construction, but on a single, superb ingredient served without flourish. In this case, it's pulled pork, and not just any pulled pork â" this recipe comes from renowned chef Michael Mina, and it's mouth-wateringly good.
The pork is incredibly easy to make: You just coat a pork shoulder with Mina's special rub and slow-cook it for about five hours. ...
A few years ago, I picked up a book called A Flash in the Pan. It promised easy meals that could be created in one skillet; it also happened to be on sale. So I took it home and it has become one of my most inspirational books. The recipes are basic, yet flavorful, but everything is so simple and adaptable, that you can really take their ideas and transform them with what you have on hand. This ...
In the previous article, as we discovered the benefits of eating red meat, I promised to report back on the healthiest and yummiest secrets to choose and prepare beef and lamb. Here are my cherished rules, shared just for you! Continue reading ‘7 Healthy Rules to Enjoy Red Meat’
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