It's National Cheese Day, so I decided to scour the web and highlight a few essential tools to help you enjoy cheese to the fullest. For slicing perfect slices of cheddar and Gruyere, choose a wooden board with an attached metal cutter. For softer cheeses, like Brie, use a special edged knife that allows you to smoothly spread cheese on crackers, toasts, and fruit pieces. Hard cheese such as Parmesan requires a cheese plane to create thick shaved sheets ...
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Tags: cheese tools, kitchen essentials, kitchen tools, National cheese day
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