This year I decided that I would have a New Year's resolution that I could stick to. I thought about it for a while and eventually landed on baking. So with my trusty mixer and collection of pans, I set off on a 52 week baking adventure. It's been a fun journey and there have been some ups and downs, but we've finally arrived at week 52.

This week I had a bunch of bananas slowly rotting on my ...

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